We’re going to deep dive into proper sanitation and the impacts of bacteria (good and bad) in the beer brewing process – whether small, large or home brew batch brewing – bacteria needs to be managed.
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Why I Don’t Like Dry January
Dry January has become a bit of a worldwide tradition and phenomenon. I however believe in everything in moderation, and taking 1 month out per year to detox doesn’t feel like a sustainable or healthy thing to do. I’m up for frequent detox and drinking in moderation – and I am a REAL beer lover… Continue reading Why I Don’t Like Dry January